Event Spotlight | Urban Wine Pairing Dinner

In order to stun guests in a new manner, this event was completely prepared from a visible show kitchen, rather than a hidden back of house area. Guests were greeted at the door with an arrangement of butler passed hors d’oeuvres. Each hors d’oeuvre featured a local ingredient that was being highlighted. Once the dinner […]

Why You Should Hire a Wedding Caterer

The perfect attire, the best location, and the food: these are all elements of a perfect wedding. Food is one of the key focal points of your day, and something you want your guests to remember when they think back on the event. When it comes to food, the inevitable question of whether or not […]

Celebrate World Whiskey Day in Utah… While you can!

Celebrating World Whiskey Day in Utah may sound like a tough goal, but we’re here to enlighten you. However, surprisingly it might become harder to celebrate World Whiskey Day in the coming years everywhere. Did you know the global supply of single malt scotch whiskey is running out? In a recent article published earlier this […]

Being a Community and Environmentally Conscious Business with P3 Utah

Being a community and environmentally conscious business is important to us here at Lux Catering and Events. We believe it is not enough to just carry on business to make a profit without informed and responsible action as to how we affect the local community and the environment. As such, we have made it some […]

World Food Day – Let’s End Hunger

October 16th marks World Food Day – a day to put into the social focus the need to band together to end hunger in our lifetime! Here are 5 key facts you should know about hunger: One in nine people on Earth do not have enough food to lead an active, healthy life – around […]

Gourmet Small Plates by LeCroissant Catering & Events

We had a fun and savory tasting session yesterday for a new client featuring a bunch of new small plates we created to add to our menus! The evening began with the traditional meat and cheese board but filled with local Utah spirit – our cured meats came exclusively from Creminelli’s Fine Meats and included prosciutto […]

Celebrate Utah Local Brews on New Beer’s Eve

Happy New Beer’s Eve! Not familiar with this fun, quirky holiday? Let us explain… History of New Beer’s Eve April 6th marks the eve of the Cullen-Harrison Act going into effect on April 7th, 1933. President Franklin Roosevelt, just recently sworn into office, fulfilled his first campaign promise by signing into law a bill that […]

LeCroissant Catering and Event’s 2014 Holiday Gift

One of the singular highlights of the holiday season for us here at Lux Catering and Events is the joy that comes with gift giving. Every year, we put a lot of effort and thought into our holiday gift to be given to our friends and business partners. Last year, we had a fantastic time creating […]

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