Blog
National Cherries Jubilee Day is here and we are highlighting our live action cherries jubilee crepe station! But before we get to the yummy pictures… A Brief History of Cherries Jubilee Cherries jubilee is a dessert that consists of cherries in a sauce, usually a simple syrup, flambéed in some kind of liquor (typically brandy, […]
Our Marketing Director, Katie Sanchez, recently took a trip to the Happiest Place on Earth! While there, she kept an eye open at what tips caterers and event planners could learn from the entertainment giant. Here’s Katie: “I’ve been visiting Disneyland almost yearly since I was 4. I am no stranger to the magic, attractions, and […]
A summer staple, you can’t have a proper summer without a day devoted to the puckery-sweet beverage. Thankfully, today is National Lemonade Day!
It’s National S’Mores Day! Our mouths are watering thinking of this classic, sticky, chocolatey dessert. Today, we are having a flashback to this awesome event titled “Fire + Ice” that featured an interactive and guest-approved S’mores Bar Action Station.
It’s National Hot Dog Day and we couldn’t help but think more about that American staple, the quintessential summer menu item – the hot dog! Culturally imported from Germany to early America, the hot dog was sold as fast and cheap working class lunches off street carts in large cities. Over time, the simple yet […]
Today is International Picnic Day and we celebrated by making over 600 boxed lunches! Our boxed lunches include a gourmet sandwich, kettle chips, a pickle spear and a sweet treat made fresh in our bakery. We’ve updated our lunch and To Go menus with new sandwich and salad options – take a look! Shout out […]
We are so excited to welcome Kristen Cold to the LeCroissant Catering & Events team as our new in-house wedding cake designer! We’ve worked with Kristen before and know her impeccable and artistic talent when it comes to making customized and delicious wedding cakes.
It’s National Crepe Day and we thought it would be a perfect opportunity to feature our Dessert Crepe recipe as well as one of our most popular catering options: crepe action station!
We love a trendy venue to set the scene for our events. HUB801 in Ogden, Utah is just that kind of venue . HUB801 is a 25,000 sq. ft. event center featuring 8 different rooms to accommodate anywhere from 10 to 500 guests — all in a renovated Coca-Cola bottling factory! How cool is that!?