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In order to stun guests in a new manner, this event was completely prepared from a visible show kitchen, rather than a hidden back of house area. Guests were greeted at the door with an arrangement of butler passed hors d’oeuvres. Each hors d’oeuvre featured a local ingredient that was being highlighted. Once the dinner […]

A charcuterie (pronounced “shahr-ku-tuh-ree”) board is a surefire way to please your guests this season! It includes crowd pleasing favorites like cured meats, artisan cheeses, baguettes, fruit, nuts, and more! Pair a fabulous board with a bottle of wine and an antipasto salad and you’ve got the perfect summer evening treat! Not only are charcuterie […]

LUX has an amazing team comprised of artisans, designers, and creators with a lifetime of combined expertise. Many of our chefs have international culinary backgrounds which adds a fabulous flair to our cuisine. We toured the building and asked some of the LUX family what tools they could not live without in their personal kitchens. […]

Celebrating World Whiskey Day in Utah may sound like a tough goal, but we’re here to enlighten you. However, surprisingly it might become harder to celebrate World Whiskey Day in the coming years everywhere. Did you know the global supply of single malt scotch whiskey is running out? In a recent article published earlier this […]

It’s that wonderful day again where we are encouraged to celebrate the classic and historical spirit that pairs so wonderfully with delicious food. But we are at a loss of exactly how to celebrate today, so we devised a list of all the ways we could celebrate wine. Here is what we are reading or […]

It’s been downright frigid the last few days in our hometown, Salt Lake City, Utah. Today also happens to be Homemade Soup Day and we can’t think of a better time to hunker down in our warm and embracing kitchens to make a meal that warms from the inside out. Today, we are craving our […]

The holidays are here and we are basking in the glow that surrounds the season: family, friends, giving to those in need, and giving thanks to our many blessings. Of course, we are also basking in the soft glow of light from our lovely Christmas tree lighting our entry.

Happy World Pasta Day! The best pasta dish I’ve ever had was of course in Italy – may I recommend the lasagna in Verona!? However, if you can’t make it to Italy to celebrate this delicious foodie day take a look in your pantry and put together the necessaries for one of our best sellers: […]

It’s World Vegetarian Day! To celebrate, we took a look through our archives for an easy yet delicious recipe we could share with our vegetarian friends. Talk about a hard decision! We take thrill in creating new menus and reimagining old dishes anew for our vegetarian and vegan clients. We want to ensure that each […]

A summer staple, you can’t have a proper summer without a day devoted to the puckery-sweet beverage. Thankfully, today is National Lemonade Day!  

With July 4th this weekend, we are at the height of summer. I am in heaven! While the 90+ degree days can wear you out, there is always a general eagerness for a delicious barbecue with your family and friends. Whenever I go to a barbecue at my parent’s house I always have one request… […]

Ultimate grilled cheese sandwiches are what’s on the menu today to celebrate National Grilled Cheese Day! The traditional grilled cheese sandwich is a childhood staple, usually alongside a bowl of warm tomato soup. But now we’re adults, and adults need some serious, gourmet grilled cheese sandwiches! Cooking Tips for a Successful Grilled Cheese: Use a […]